Diet News and Research

Latest Diet News and Research

So called "safe" food additives may not be so says AAP policy statement

The American Academy of Pediatrics (AAP) has released a new policy statement in the journal Pediatrics. Their statement says that at present there is little information regarding the cognitive and physiological effects of food additives and more information needs to be obtained.

23 Jul 2018

High levels of physical activity reduce chronic disease risk in older adults

New research has shown that older adults who exercise above current recommended levels have a reduced risk of developing chronic disease compared with those who do not exercise.

23 Jul 2018

Simple saliva test could lead to better prediction and prevention of diabetes

Diabetes assessment currently relies on measurement of blood sugar levels -- but a simple saliva sample could replace this, says new research.

23 Jul 2018

Study: Genes have no effect on consumption of total calories, carbohydrates, fat

Individualized dietary recommendations based on genetic information are currently a popular trend. A team at the Technical University of Munich has systematically analyzed scientific articles and reached the following conclusion: There is no clear evidence for the effect of genetic factors on the consumption of total calories, carbohydrates, and fat

23 Jul 2018

Study examines effects of a two-day intermittent calorie restriction diet for patients with type 2 diabetes

A diet with calorie restriction two days per week was comparable to a diet with daily calorie restriction for glycemic control in patients with type 2 diabetes.

20 Jul 2018

New breeding technologies could enhance shape, size, color, and health benefits of produce

Forget vegetables with dull colors and fuzzy skin or fruits that lack of flavor--the produce aisle of the future could offer plant products that are designed for creative cooks and fussy eaters.

20 Jul 2018

Healthy behaviors are not effective in preventing gestational diabetes in obese women

A diet and exercise regime for high-risk obese pregnant women, whilst effective in promoting a healthy lifestyle, does not prevent gestational diabetes, finds a study led by King's College London.

20 Jul 2018

Sleep disturbances associated with higher dementia risk

Researchers at Karolinska Institutet in Sweden report that sleep disturbances in midlife or in late life are associated with a higher risk for developing dementia in old age. The results are published in Alzheimer's & Dementia: The Journal of the Alzheimer's Association.

20 Jul 2018

Research reveals long-term efficacy of drug used to treat common cause of kidney failure

New research provides support for the long-term efficacy of a drug used to treat in patients with autosomal dominant polycystic kidney disease, a common cause of kidney failure.

19 Jul 2018

High fruit and vegetable intake linked to reduced risk of breast cancer

Women who eat a high amount of fruits and vegetables each day may have a lower risk of breast cancer, especially of aggressive tumors, than those who eat fewer fruits and vegetables, according to a new study led by researchers from Harvard T.H. Chan School of Public Health.

19 Jul 2018

Health impact of highly processed summertime staples

With the 4th of July in the rearview mirror and Labor Day coming down the pike, barbecue season is in full swing.

19 Jul 2018

Mother's microbiome determines offspring's risk of developing autism

The risk of developing autism-spectrum disorders is determined by the mother's microbiome - the collection of microorganisms that naturally live inside us - during pregnancy, new research from the University of Virginia School of Medicine suggests.

18 Jul 2018

High bitter-taste sensitivity linked to increased risk of cancer

High bitter-taste sensitivity is associated with a significantly increased risk of cancer in older British women, according to researchers who conducted a unique study of 5,500 women whose diet, lifestyle and health has been tracked for about 20 years.

18 Jul 2018

Origins of bread found 14,400 years ago in Jordan

Scientists have found the remnants of a meal shared by a group of Natufian hunter-gatherers around 14,400 years ago. They noted the expected varieties of meat including those from a gazelle, waterfowl and hare and were surprised with three to four types of flat bread made up of mixed grain.

18 Jul 2018

Timing of dinner associated with breast and prostate cancer risks

A new International Journal of Cancer study reveals that eating an early supper and having a long interval between the last meal and sleep are associated with lower breast and prostate cancer risks.

18 Jul 2018

Study: People with HIV twice as likely to suffer from heart disease

People infected with HIV are twice as likely to suffer from heart disease, research has found.

18 Jul 2018

Single genetic change in gut bacteria can lead to obesity

A new study has shown that a single genetic change in a bacterium of the gut microbiome can lead to metabolic diseases such as obesity.

18 Jul 2018

Nitrate-cured meats may contribute to mania, study finds

An analysis of more than 1,000 people with and without psychiatric disorders has shown that nitrates-chemicals used to cure meats such as beef jerky, salami, hot dogs and other processed meat snacks-may contribute to mania, an abnormal mood state. Mania is characterized by hyperactivity, euphoria and insomnia.

18 Jul 2018

Deleting single gene in gut bacteria affects metabolism, reduces weight gain in mice

Scientists have found that deleting a single gene in a particular strain of gut bacteria causes changes in metabolism and reduced weight gain in mice, according to a study in the journal eLife.

18 Jul 2018

Mediterranean diet could influence academic performance through effects on sleep quality

A new Acta Paediatrica study indicates that following the Mediterranean diet may improve adolescents’ academic performance, and the effect may relate to sleep quality.

18 Jul 2018

Diet News and Research

Latest Diet News and Research

So called "safe" food additives may not be so says AAP policy statement

High levels of physical activity reduce chronic disease risk in older adults

Simple saliva test could lead to better prediction and prevention of diabetes

Study: Genes have no effect on consumption of total calories, carbohydrates, fat

Study examines effects of a two-day intermittent calorie restriction diet for patients with type 2 diabetes

New breeding technologies could enhance shape, size, color, and health benefits of produce

Healthy behaviors are not effective in preventing gestational diabetes in obese women

Sleep disturbances associated with higher dementia risk

Research reveals long-term efficacy of drug used to treat common cause of kidney failure

High fruit and vegetable intake linked to reduced risk of breast cancer

Health impact of highly processed summertime staples

Mother's microbiome determines offspring's risk of developing autism

High bitter-taste sensitivity linked to increased risk of cancer

Origins of bread found 14,400 years ago in Jordan

Timing of dinner associated with breast and prostate cancer risks

Study: People with HIV twice as likely to suffer from heart disease

Single genetic change in gut bacteria can lead to obesity

Nitrate-cured meats may contribute to mania, study finds

Deleting single gene in gut bacteria affects metabolism, reduces weight gain in mice

Mediterranean diet could influence academic performance through effects on sleep quality

PhD researcher at LifeArc

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How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

Diet News and Research

Latest Diet News and Research

PhD researcher at LifeArc

Unveiling Hidden Potential: Organoids for Disease Modeling in Neuroscience Research

How GLP‑1 Agonists Are Shaping the Future of Obesity Treatment With Dr Bryony Henderson

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